Praline Sweet Potato

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Ingredients (use vegan versions):


  • 2-3 pounds of baking sweet potato yam
  • 2 teaspoon of ginger-grounded
  • 1/2 teaspoon of Orange Crust or grated orange peel
  • 1/2 cup of finely chopped pecans
  • 2 teaspoon of vegan soy butter melted/softened
  • 1/2 eggless vegan mayonnaise/salad dressing
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon nutmeg
  • 1/2 succanut/turbinado vegan sugar/apple butter

Directions:


The yams are precooked by baking in
aluminum foil. Peel and mash.
Mix yams with other ingredients-
sweetener, ginger and orange in to a
1-1/2 or 2 quart casserole.


Then, mix other ingredients with
mixture. Bake for 25 minutes at 350 degrees and
sprinkle cinnamon and nutmeg


Serves: 9


Preparation time: 1 hour

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