Fruit Chaat

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Ingredients (use vegan versions):


  • 6 oz. canned guavas, drained
  • 6 oz. honey dew melon
  • 4 oz. pears
  • 4 oz apples
  • 4 oz tangerines
  • 1/4 teaspoon cumin seeds, crushed
  • pinch chili poder
  • pinch finely ground black pepper
  • 2-3 tablespoon vegan sugar or sub
  • 2 tablsp fresh orange juice
  • 2 teaspoon lemon juice
  • fresh mint leaves, crushed or broken, as garnish

Directions:

Cut up all fruits into small cubes or tiny segments so that the spices
can mingle into fruits easily. Mix all spices togther in a bowel, pour
in vegan sugar, orange and lemon juices,stir and shake the mixture to blend
them. Pour over the fruit, mix gently, garnish with mint leavesand
chill well before serving.



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