Kynd Sonoran Salsa

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Ingredients (use vegan versions):


  • 1 Box Pomi chopped tomatoes
  • 2 Anaheim chilis
  • Juice of 1 small lime
  • 3-4 serrano chilis
  • 1 red onion
  • 1 small can green chilis
  • leaves of 15-20 stalks fresh cilantro
  • 2 cloves garlic
  • salt, pepper, cayenne, spike, season salt, onion powder, garlic powder to taste

Directions:

Broil peppers for just a few minutes to separate skins from
chilis, and remove skins.
Finely chop, or use a food processor for onion, chilis, and
garlic.
Mix all ingredients together in bowl with lid. This salsa is
delicious fresh, and gets even better after sitting in the
fridge for a few hours.


I have read many salsa recipes, and picked out my favorite
ingredients to create this salsa. This is delicious with
warm blue corn chips. Enjoy!!


Serves: many


Preparation time: 20 min

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