Home arrow Uncategorized

Vegan Spinach-Carrot-Serrano Sauce


Ingredients (use vegan versions):

  • 1 bag organic fresh spinach
  • 2 organic carrots (medium size)
  • 2 serrano peppers
  • 1 oz. Bragg’s Liquid Aminos
  • 1 oz. organic olive oil
  • 1 or 2 cloves of fresh garlic


dice carrots, garlic and serrano peppers (remove seeds if
you don’t want it to spicy) Heat pan and saute carrots,
serranos and garlic for 2 minutes then add spinach and
aminos and let wilt. then put all ingrediants in a bleder
(be careful with blending hot items start slow and then
increase speed puree well and serve over pasta, rice, baked
tofu, etc.

Serves: 4 to 6

Preparation time: 10 min.

Share and Enjoy:
  • Print
  • email
  • Add to favorites
  • Facebook
  • Twitter
  • LinkedIn
  • Digg
  • Google Bookmarks
  • Google Buzz
  • Yahoo! Buzz
  • del.icio.us
  • StumbleUpon
  • Sphinn
  • MisterWong
  • Ping.fm
  • MySpace

Both comments and pings are currently closed.

Comments are closed.
Visit our Kitchen-wares section today to find the best and latest kitchen gadgets, utensils, appliances and accessories

Website Navigation

Featured Listing

Cooking Utensils

Many associate Ginsu knives with the product’s k...
Ginsu International Traditions 14-Piece Bakelite K...
Have all your essential kitchen tools in quick rea...