Murdle’s Chick Pea Salad

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Ingredients (use vegan versions):


  • one can of chick peas, drained
  • a diced up sweet red pepper, green pepper, yello and orange pepper
  • 1 half of a cup of snow peas
  • 2 tablespoons of minced parsley
  • 1 teaspoon of lemon juice
  • 1 half of a cup of extra-virgin olive oil
  • 1 small, diced carrot
  • 1 cup of cooked, black eyed beans ( optional- if you want this dish to remain an
  • appitizer, add beans, but if not, add these to make it a tasty main dish.

Directions:

In large bowl, add all ingreidents and toss. Chill for at
least 30 min. before consuming. This dish goes very well
with celery or garlic vegan bread and pasta. ENJOY!


Serves: 4-5


Preparation time: 30-45 min.

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