Baked Tofu w/ Vegan Meaty Flavored Sauce


Ingredients (use vegan versions):

  • 1 block firm tofu
  • Sauce:
  • shoyu / tamari
  • olive oil
  • nutritional yeast flakes
  • toasted sesame seed ground (optional)


Freeze tofu solid, thaw and drain. Soak spongy tofu in sauce.
Bake (or dry for travel) or just saute. You could add just about any thing that
tastes good.

Share and Enjoy:
  • Print
  • email
  • Add to favorites
  • Facebook
  • Twitter
  • LinkedIn
  • Digg
  • Google Bookmarks
  • Google Buzz
  • Yahoo! Buzz
  • StumbleUpon
  • Sphinn
  • MisterWong
  • MySpace

Tags: , , , , , ,

Both comments and pings are currently closed.

Comments are closed.
Visit our Kitchen-wares section today to find the best and latest kitchen gadgets, utensils, appliances and accessories

Website Navigation

Featured Listing

Cooking Utensils

Many associate Ginsu knives with the product’s k...
Ginsu International Traditions 14-Piece Bakelite K...
Have all your essential kitchen tools in quick rea...