Oatmeal Pancakes

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Ingredients (use vegan versions):


  • 1 cup cooked oatmeal (steel cut is best)
  • 1 cup whole wheat or 50/50 flour
  • 1/2 package yeast

Directions:

Mix the yeast with 1/4 cup warm water and proof it. Add the
cooked oatmeal and flour. Mix in enough water to make a
pancake batter. Leave it out overnight and bake on a
preheated griddle in the morning.


These are *wonderful* with crushed fresh strawberries.


Serves: 4


Preparation time: 10 minutes

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