Fruity French Toast

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Ingredients (use vegan versions):

  • vegan bread (lightly toasted)
  • 1/2 peach
  • 1/2 cup strawberries
  • 1/2 mango
  • 2 tablespoons agave nectar or favorite honey substitute
  • 2 tablespoons vegan soymilk powder

Directions:
I like using frozen fruit for this
recipe, but fresh works well, too.
Blend fruit in the blender with agave nectar and vegan soymilk
powder.
With a pastry brush, spread fruit
mixture over bread generously.
Put bread in a pan over medium heat, and
flip when side begins to brown.
This is good by itself.
Serves: 6
Preparation time: 15 minutes

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