French Toast (with bananas)

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Ingredients (use vegan versions):


  • 3 cups sliced bananas (about 2 large)
  • 2/3-1 cup soymilk
  • 1 1/2 teaspoons cinnamon
  • 3/4 teaspoon vanilla
  • 12 slices vegan bread
  • oil for cooking in
  • vegan maple syrup

Directions:

Blend together bananas, soymilk, cinnamon, and vanilla. Pour into a pie plate, dip
slices of vegan bread into batter. Fry in a non-stick skillet until slightly golden, be
sure to use plenty of oil or else it will stick to the pan (ugh!)


Serve with maple syrup


Serves: 6

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