Perfect Meatballs


Ingredients (use vegan versions):

  • textured soy protein (soaked in water)
  • 2 garlic cloves crushed
  • 1 onion chopped
  • 3 tablespoons of parsley
  • 1 Ener-G Egg Replacer
  • 1/4 cup vegan bread crumbs
  • salt
  • pepper
  • oregano
  • bazil


The measurments are approximate, but add all toether form
into balls bake for about 30 minutes and serve with
spagetti and sauce!

Preparation time: 20 minutes

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