Anti Frappuccino

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Ingredients (use vegan versions):


  • 1 cup coffee (expresso preferably)
  • 1/2 cup vegan soymilk (I use White Wave creamer, works great)
  • 1 tablespoon vegan sugar
  • 2-3 tablespoon vegan chocolate syrup (optional for mocha)
  • ice cubes

Directions:


Blend well and drink.


Serves: 2


Preparation time: 10 min.

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