Peach Smoothie

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Ingredients (use vegan versions):


  • 1/3 block of firm tofu
  • 1 29 oz can of peaches and juice

Directions:


Cut about 1/3 of the tofu off and save the rest for later.
Put it in the blender and blend until it’s liquid.
(Actually, buying liquid tofu would make more sense but
when I made this drink I used firm tofu because it was all
I had.) Add the peaches gradually along with the juice and
blend until smooth and creamy. I recommend refrigerating
this before serving because warm smoothies are not that
great. This is great for anytime and it takes only minutes
to make. Enjoy!


Serves: about 4


Preparation time: 2 minutes

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