Gluhwein (Alcohol-free)


Ingredients (use vegan versions):

  • 1 litre grape juice
  • 375 ml prune juice
  • 1 cinnamon stick
  • 2 cm dried or fresh ginger
  • 1 nutmeg clove


1) Place all the ingredients in a pot and simmer
gently until heated through.

2) Strain and serve hot on cold nights, or serve
cold as a spicy fruit punch or alcohol-free
sangria by adding sparkling mineral water.

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