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Karens Apple Crostata Slices

This recipe has been a favorite in my family for over 20 years, and it's al...

Karens Oh-So-Easy Feta-Chilli Salad...

The name of this recipe says i...

Karen's Spanakopita (Spinach & Feta) Greek Pi...

My version of the traditional ...

Karens Fried Swiss Potatoes...

This is a great potato side di...

Karen's Very Berry Bread n' Butter Pudding...

As it's Valentines day, I thou...

Karens Camembert Bruschetta...

This is a very easy recipe for...

Featured, My Recipes, Vegetables

Karens Fried Swiss Potatoes

This is a great potato side dish that I first tasted during a school trip to Switzerland some years ago and it's

Featured, My Recipes, Sweets & Desserts

Karen’s Very Berry Bread n’ Butter Pudding

As it's Valentines day I thought I'd post a suitable recipe and KAREN'S VERY BERRY BREAD N' BUTTER PUDDING is an ideal

Appetizers, Breakfast & Brunch, Ethnic Recipes, Featured, My Recipes, Snacks

Karens Camembert Bruschetta

This is a very easy recipe for a tasty vegetarian Bruschetta with a Camembert cheese twist however you could use whatever soft

Featured, My Recipes, Rice Dishes, Salads

Karens French Egg Rice Salad

This is another SUPER-EASY SUPER QUICK delicious vegetarian recipe that I adopted on my trip to France many years ago see also

Featured, My Recipes, Pasta, Quick Meals

Karens Pumpkin and Curry Pasta with Baby Spinach

This is a new recipe that I've only recently created but I've already cooked it at least times as we enjoy it

Ethnic Recipes, Featured, My Recipes

Karens Potato Fry (Sri Lankan Potato Dish)

This is my version of a Sri Lankan dish that I borrowed many years ago from the late Marlene Serpanchy a wonderful
APPETIZERS
Lime CucumbersIngredients (use vegan versions): 1 Cucumber 2 Limes Salt to...
Pole Beans and Sesame SeedsIngredients (use vegan versions): 1 teaspoon sesame seeds 1 lb...
Black Bean DipIngredients (use vegan versions): 1 can black beans (washed an...
DRINKS & SMOOTHIES
Mango LassiIngredients (use vegan versions): 1 cup plain soy yogurt 2 cu...
Blender SlushesIngredients (use vegan versions): 3-5 cups ice 1-3 tablespoons...
Vanilla ShakeIngredients (use vegan versions): soymilk, about 1/2 cup 1 tea...
VEGAN RECIPES
Vegan Cheese SauceVegan Cheese Sauce (Cheese Free) Ingredients (use vegan versions...
My Favorite Vegan TourtiereIngredients (use vegan versions): 1/2 cup of raw millet, rinsed...
Dry Potatoes (Sookha Aloo)Dry Potatoes (Sookha Aloo) Recipe Ingredients (use vegan version...
BREAKFAST & BRUNCH
Brown Rice Breakfast CerealIngredients (use vegan versions): Brown Rice Apple Slivered...
Karen's Veggie Vol-Au-VentsThese Vol-Au-Vents are very simple to make, and can be made using...
Effortless Steelcut OatmealIngredients (use vegan versions): 1 cup steel cut oats dried ...
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After years of development and real-world testing,...
Make ice quickly and quietly with the NewAir AI-21...
The patented Zevro cereal dispenser prevents cerea...

Vegetarian Cookbooks

This is the perfect book for kids who want to try ...
Contains regional and local specialties from all t...
Vegetarian Times Low-Fat and FastIf you've been se...
Cathe Olson (Simply Natural Baby Food) is back wit...
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What Would Jesus Do?..(..not eat meat it seems!)
I came across these videos recently & so I thought I'd share them..... having endured many, many...

Around the Web

Karen's Spanakopita (Spinach & Feta) Greek Pie
My version of the traditional Greek Spanakopita (Spinach & Feta) Pie has been one of my family's absolute favorite recipes for m...
French Tomato Side Salad
This is a simple but great little recipe I was given almost 30 years ago whilst holidaying in France, and it's been...
Italian Appetizer: Olive Oil & Balsamic Vinegar with warm bread rolls
This is a really quick and very simple appetizer, and it is often served at fine Italian restaurants and cafes befo...
Kickin BBQ Tofu Hoagies
Ingredients (use vegan versions): 1 package reg firm or extra firm tofu, frozen, thawed and drained THOUROUGHLY...
Herby Butterbean Soup
Ingredients (use vegan versions): 375g (2 cups) dried lima beans, soaked overnight 1 bunch parsley, chopped 5...
Bean and Lentil Chili
Ingredients (use vegan versions): 1/2 cup dried brown lentils 1 tablespoon olive oil 1 large sweet onion (bu...

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Best Vegetarian Recipes

Italian Appetizer: Olive Oil & Balsamic Vinegar with warm bread rolls...
This is a really quick and very simple appetizer, and it is often...
Karens Pumpkin and Curry Pasta with Baby Spinach...
This is a new recipe that I've only recently created, but I've al...
Karens Coconut Sultana Cake...
This is a brand-new recipe that I recently created by accident, a...

Books

Gourmet Vegetarian Slow Cooker: Simple and Sophisticated Meals from......
The Gourmet Slow Cooker and The Gourmet Slow Cooker: Volume II sh...
The Moosewood Restaurant Cooking for Health: More Than New Vegetarian......
EAT YOUR GREENS. . . and your yellows and oranges, your blues and...
The Vegetarian Slow Cooker: Over Delicious Recipes 200...
All the advantages of eating more vegetables and grains and the c...

Kitchen Wares

HP3A Blendtec 3 hp Food Fruit Blender Blend-tec...
The BlendTec 1500-watt Home Blender with 3 peak horsepower can un...
Curious Chef 5-Piece Pizza Kit...
After years of development and real-world testing, the Curious Ch...
Deni Automatic 70-Watt Stainless-Steel Ice Crusher 6100...
The Deni Stainless Steel Ice Crusher sports a fashionable stainle...
Curious Chef 6-Piece Measuring Spoon Set...
After years of development and real-world testing, the Curious Ch...
Chef Works REVF24-BLK Black Reversible Three Pocket Apron 27-InchL by......
Choose from formal or functional or great styles that combines bo...

Vegan Recipes

Vegan Cheese Sauce
Vegan Cheese Sauce (Cheese Free). This is a very thick "sauce" as it is best suited for things like Alfredo, macaroni and cheese, ...
Fruit Chaat
Ingredients (use vegan versions): 6 oz. canned guavas, drained 6 oz. honey dew melon 4 oz. pears 4 oz ap...
Marshmallows
Marshmallows Recipe The marshmallows are amazingly soft and fresh-tasting. They aren't quite as puffy as commercial ones, but th...
Peking Ravioli with Eggplant
This weekend we were snowed in. A good reason for me to have a craving for Chinese food with all of its attendant fat. So, before ...

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