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Beans Cubano

Ingredients (use vegan versions): 1 large green pepper, coarsely chopped 1 teaspoon minced garlic 2 cans (16 oz) undrained black beans 1 jar (4 oz) sliced pimientos 3 tablespoon vegan red wine vinegar 1/2 teaspoon oregano Directions: Saute pepper and garlic in liquid of your choice 3-5 mins, until’ tender-crisp. Stir in remaining ingredients, bring […]

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