Home arrow Posts Tagged ‘Breads’

Millet Tortillas

Ingredients (use vegan versions): 2 cups Millet Flour 1 1/4 water wax paper Directions: 1. In a mixing bowl combine Millet flour and water. Knead mixture until dough is firm but moist (if necessary a small amounts of water or flour to achieve consistency). Let dough rest for 15 minutes. 2. Divide the dough into […]

Banana Walnut Bread

Ingredients (use vegan versions): 1 cup unbleached granulated vegan sugar 1/2 cup vegan margarine (I used Earth Balance) vegan egg replacer for 2 eggs (flax meal blended w/water works best) 1 1/3 cups ripe mashed bananas (approx 2 large or three small) 2 1/2 cups unbleached all-purpose flour 1 slightly rounded teaspoon baking soda 1/2 […]

Monkey Bread

Ingredients (use vegan versions): vegan bread: 2 1/2 teaspoons active dry yeast 3 cups all purpose flour 1 teaspoon salt 1 teaspoon cinnamon 1/4 cup vegan sugar 1 cup water Topping: 1 cup soy non-hydrogenated vegan margarine 1 cup packed vegan brown sugar 1 cup raisins and/or 1 cup chopped pecans Directions: Add vegan bread […]

My Farm Baked Panbread

Ingredients (use vegan versions): 1 cup wheat bran 1 1/3 cup whole wheat or whole barley flour 1 cup other whole grain flour (rye, oat, buckwheat, etc.) 1 teaspoon baking soda 2 1/2 teaspoon baking powder 1/4 teaspoon salt 1 tablespoon molasses (or preferred sweetener) 1 tablespoon oil 1 tablespoon vinegar or lemon juice about […]


Ingredients (use vegan versions): For the Dough: 2 1/2 cups flour 1 tablespoon yeast 1 tablespoon vegan sugar 2 teasp. salt 3 tablespoon olive oil 1 cup warm water For the Topping: one minced bazil leaf and a pinch of sea salt 1 or 2 pureed fresh tomatoes (or use a small can of pureed […]

Banana Bread

Ingredients (use vegan versions): 1 3/4 cups flour 1 1/2 cups vegan sugar 1 teaspoon baking soda 1/2 teaspoon salt 1 cup mashed bananas (Takes 2-3 Bananas) 1/2 cup vegetable Oil equivalent of 2 or 3 Eggs (I used Ener-G, 5 tablespoon water + 3 1/2 teaspoon powder) 1/3 cup soy-buttermilk* Directions: Preheat oven to […]

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