Home arrow Posts Tagged ‘Chickpea Curry’

Quick Chickpea Curry

Ingredients (use vegan versions): can chickpeas, drained 1 teaspoon hot curry powder 5 cloves garlic,finely chopped 1 green chillie,finely chopped fresh coriander,chopped olive Oil for frying Directions: Heat the oil in a wok or frying pan and add the garlic. Fry on a medium heat for a few seconds and then add the chillie. Continue […]

Gaeng Kari Tua (Chickpea Curry)

Ingredients (use vegan versions): 1 garlic clove, coarsely chopped 2 coriander roots, coarsely chopped 1/2 teaspoon whole black pepper 2 tablespoon oil  8 fl oz coconut milk 1 tablespoon curry powder 4 oz potato, peeled and cut into 1 inch cubes 8 fl oz chickpeas (garbanzos) soaked overnight (can use tinned) 2 tomatoes sliced into […]

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