Home arrow Posts Tagged ‘Cookies’

Oatmeal Cookies

Ingredients (use vegan versions): 1.5 bananas 1/2 cup applesauce 2tsp vanilla 1/2 cup vegan brown sugar Directions: Preheat oven 350. Blend ingredients in blender until creamy. Ingredients (use vegan versions): 1 scant cup of whole wheat flour 1.5 teaspoon baking powder dash salt 1 teaspoon cinnamon dash nutmeg 1-2 tablespoon sesame seeds (optional) Directions: Sift […]

Banana Oat Cookies

Ingredients (use vegan versions): 2 cups mashed bananas 2 cups caster vegan sugar 2 cups vegan brown sugar 2T Ener-G Egg Replacer + 1/2 cup water 2 teaspoon vanilla 1 teaspoon salt 2 teaspoon baking soda 4 cups flour 5 cups oats 4-7 cups any combination of: raisins &/or dates Directions: Cream bananas and vegan […]

Zucchini Carob Nut Cookies

Ingredients (use vegan versions): 3/4 cup apple sauce 2/3 cup Sugar Twin Brown Sugar substitute 3 teaspoon Ener-G-Ener-G Egg Replacer 4 tablespoons water 1 teaspoon vanilla (the imitation kind is acceptable) 3 cups zucchini, unpeeled and coursely grated 3 1/2 cups flour (you may substitute 2 cups rolled oats for 1 cup flour; you may […]

Michele’s Vegan Oatmeal Chocolate-Chip Cookies

Ingredients (use vegan versions): 1 cup soy non-hydrogenated vegan margarine, softened 1 1/2 cups tightly packed vegan brown sugar 1 cup table vegan sugar 1 ripe, mashed banana (if the banana peel isn’t, like, spotted black, cover the mashed banana with the juice of half a lemon for about 15 minutes before incorporating it into […]

Gingerbread Cookies

When I was a kid, my mom always used to make wonderful soft spicy molasses cookies. I had a craving for these yesterday, so I made a batch, modifying as I went. Ingredients (use vegan versions): 1 cup canned pumpkin 1 cup vegan brown sugar 1 cup blackstrap molasses 3/4 cup rice milk 1 tablespoon […]

Maple Creams

Cookies: Ingredients (use vegan versions): 2 cup flour pinch of salt 1 1/2 sticks Crisco 1 tablespoon imitation butter flavor 3/4 cup vegan maple syrup 1 1/2 tablespoon Ener-G mixed with 2 tablespoon tepid water 1 tablespoon vanilla extract 1/2 cup chopped walnuts and pecans Directions: Frosting: Ingredients (use vegan versions): 1 cup 10x vegan […]

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