Home arrow Posts Tagged ‘Corn Casserole’

Easy Corn Casserole

Ingredients (use vegan versions): frozen or canned corn saltines fresh ground pepper Directions: Serves 4-8. If the corn is canned, dump in casserole dish with water, add enough saltines to soak up the water, the put on as much pepper as you like! With frozen corn, cook in just enough water to cover. When warm […]

Double Corn Casserole

Ingredients (use vegan versions): 1 can corn, drained 1 can cream-style corn (with liquid) 1/3 cup olive oil (any oil or vegan margarine will do) 1 cup vegan tofu sour cream (I make this with blended silken tofu and vinegar and sweetener to taste.) 2-3 tablespoon dried minced onions 1/3 cup water with 1 1/2 […]

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