Home arrow Posts Tagged ‘Easy’

Karens No-Bake Ginger Chantilly Cream Cake

I hope you like this recipe – it’s SUPER-EASY and fast to make, and it really is delicious ……It’s great for parties or entertaining, or just when you feel like being a bit naughty. It will keep for a day or so in the fridge (if there’s any left….).

Easy Vegetable Bake

Ingredients (use vegan versions): 1 large egg plant 1 large onion 1 green pepper 2 12oz. cans of whole tomatoes salt to taste pepper to taste 2 mdm.zuchini (optional) Directions: Peel the eggplant and cut into one inch cubes. Slice the onion. Cut the green pepper into one inch chunks. Open cans of tomatoes and […]

Quick, Easy, and Yummy Veggie Sandwich

Ingredients (use vegan versions): 2 slices of any kind of vegan bread cucumber tomato mayo sprouts pickle slices (I don’t like pickles, but my friend does and she says they’re good on this sandwich) lettuce Directions: Spread mayo on the vegan bread. Slice the cucumber into little circles and put them on one piece of […]

Easy Palak Alu (Spinach and Potatoes)

Ingredients (use vegan versions): 2 10 oz. packages frozen chopped spinach 4-5 medium potatoes (peeled or unpeeled) 2 tablespoon garlic powder 2 tablespoon chili powder 2 tablespoon curry powder 1 1/2 tablespoon salt dash of cayenne 2 tablespoon canola oil 3/4 cup water Directions: Cut potatoes into 1 to 2 inch cubes and place in […]

Easy, Fabulous Fried Potatoes (& no-fat version)

Ingredients (use vegan versions): 4 medium potatoes, washed and pricked olive oil, or sunflower oil gives them a nice Tim’s Cascade-ish flavor 1/2 medium white onion, diced (optional) sea salt and pepper to taste Directions: WHOLE FAT VERSION *crispy, crispy* 1.) Microwave potatoes for 6-8 minutes, checking after 6 to be sure not to over […]

Karen’s Easy Banana n’ Caramel Compote

This recipe is SUPER-EASY and is delicious whether served alone with ice cream / whipped cream, or (my favourite) served with pancakes or crepes and then topped with whipped cream / ice-cream. If you prefer lots of sauce with the bananas then simply increase the amount of ingredients required for the sauce. …..

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