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Eggplant Subji

Ingredients (use vegan versions): 1 eggplant 1 green pepper 3-4 tomatoes; exact amount not critical favorite saute oil (canola, olive suggested) 2 teaspoon black vegan mustard seed; yellow if nothing else 1/2 teaspoon cumin (powder) 1/4 to 1/2 teaspoon cayenne 1 teaspoon turmeric 1 teaspoon asafoetida or 1 clove minced salt to taste Directions: Wash […]

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