Home arrow Posts Tagged ‘Enchiladas’

Black Bean Enchiladas

Ingredients (use vegan versions): 4 corn tortillas black beans 1 red pepper 1 green pepper 1 onion soy sour cream soy jack pepper vegan cheese green salsa Directions: 1. Place the tortillas on a grill, and grill them. Leave them on each side for only about 3 minutes. Remove and put on a plate. 2. […]

Nana’s Amazing Enchiladas

Ingredients (use vegan versions): 2 tablespoons canola oil 1 can Goya pinto beans, 15.5 ounces 1 to 2 medium cloves garlic, crushed 2 tablespoons Mexican style chili powder 3/4 cup water additional canola oil any brand corn tortillas cheddar style vegan cheese Directions: Heat oil in a medium sized sauce pan. Drain can of pinto […]

Awesome Enchiladas

Ingredients (use vegan versions): 6 to 8 corn tortillas 1 cup sliced crimini mushrooms (or choose your favorite) 2-3 cloves garlic, diced 1/2 cup red onion, chopped 2 medium sized Anaheim peppers, chopped 1 avocado, cut into wedges 1/2 pound raw baby spinach 1/2 cup cooked wild rice (optional) cayenne pepper (to taste) salt and […]

Great Veggie Enchiladas

Ingredients (use vegan versions): Tortillas – 8 or 10 for this recipe Refried Beans Ingredients (use vegan versions): 2 cans Red Kidney Beans (or whatever sort you want to use I guess) 2 medium/large Onions, chopped 2 cloves of Garlic or to taste (more is better!), crushed or chopped 2 or more Chillies, finely chopped […]

Enchiladas Calabazas

Ingredients (use vegan versions): 8 corn tortillas 4 cups cooked or thawed frozen squash 1 small container of vegan cream cheese 1 large onion 1-2 tablespoon chili powder corn oil bottled enchilada sauce to cover guacamole Directions: Chop the onion very fine and saute in the olive oil until quite soft. In a bowl mix […]

Black Bean and Sweet Potato Enchiladas

Ingredients (use vegan versions): 8 corn tortillas 2 medium sweet potatoes or yams, cooked (nuked 5 mins) and diced 1 can black beans or equivalent 1 yellow onion, diced 1-10 jalapenos, seeded and diced 1 tablespoon minced garlic 1 teaspoon cumin 1 teaspoon coriander 1 teaspoon chile powder Directions: Water saute’ the onions; after 3 […]

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