Home arrow Posts Tagged ‘Fajitas’

Kelli’s Tempeh Fajitas

Ingredients (use vegan versions): 1 package of tempeh, cut in strips 1 medium onion 1 large green or red bell pepper 1 package of your favorite fajita seasoning mix (most are vegan) 1 package of soft tortillas toppings as desired (salsa, tofu sour “cream,” soy cheese, etc. Directions: Prepare fajita seasoning mix as directed on […]

Bomb-diggity Fajitas

Ingredients (use vegan versions): 3 portabella mushrooms 1 each red, yellow, and orange bell pepper 2 cubes vegan bouillon 3/4 cup water 6 corn tortillas 1 cup vegan soy cheese (shredded), any kind you want 1/2 cup vegan sour cream any extra veggies you might want Directions: Before you start, heat up the water to […]

Vegetable Fajitas

Ingredients (use vegan versions): rice tortillas 1 medium onion 1 small bell pepper (green, red or yellow) 2 carrots, peeled and julienned 1 cup cauliflower 1 cup brocolli 1 small zuchinni 1-2 tablespoon sesame oil 1 teaspoon parsley 1 teaspoon oregano 1/2 teaspoon cumin 1/2 teaspoon garlic powder 1/4 teaspoon cayenne pepper salsa Directions: Serves: […]

Great Veggie Fajitas

Ingredients (use vegan versions): 1 – 2 tablespoon vegetable oil 1 large sweet onion 1 or 2 bell peppers (I like the red and yellow ones) garlic salt and pepper to taste juice of 1 lime wedge flour tortillas various garnishes Directions: Heat oil in a large skillet over medium heat. Slice onion lengthwise into […]

Abagail’s Fajita’s

Ingredients (use vegan versions): 1 8oz. block extra firm organic tofu cut into one inch cubes and heated oil for deep frying, 1/3 cup of your favorite salsa 1 large pepper cut into strips 1 large onion cut into rings 1 ripe haas avacado 2 tbsps lemon or lime juice, freshly squeezed 2 tbsps minced […]

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