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Easy Mexican Flatbread Tacos

Ingredients (use vegan versions): canned black beans (I use Progresso b/c no chemical additives are used) canned whole kernel corn (I use “no salt added” variety) your favorite salsa (I like tostido’s roasted tomato and red pepper style) corn/jalapeno flat vegan bread (available at some stores- can’t remember the brand name- not sure if this […]

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