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Fried Banana Pudding

Ingredients (use vegan versions): 2 bananas 1/2 cup shredded coconut 1/2 cup unbleached flour 1 teaspoon corn starch cinnamon corn oil Directions: Peel and slice bananas into slightly diagonal slices of varying lengths. Mix flour, corn starch, and cinnamon (I like to use plenty) on a plate. Heat oil in a good-sized frying pan (the […]

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