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Armenian Grape Leaves Stuffed With Rice

Ingredients (use vegan versions): 1 cup pearl rice (long grain white rice may be substituted) 2 medium sized white onions chopped fine 1/3 cup Wesson Oil Salt and Pepper to taste 1/2 cup water 1/2 cup tomato sauce 1 teaspoon dill 1/4 cup chopped parsley about 50 grape leaves (may be purchased in gourmet shops […]

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