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Greek Potatoes

Ingredients (use vegan versions): 2 Tablespoons virgin olive oil 3 med. baking potatoes, peeled and diced into 1 inch cubes 1/2 cup fresh or 1/4 cup dried spices: bazil, oregano, parsley, thyme, savory, rosemary, etc. 2 med. onions, roughly chopped 6 or 7 cloves garlic, minced salt and pepper to taste Directions: Almost any combination […]

Greek Potatoes

Ingredients (use vegan versions): 6 med potatoes 3 oz lemon juice 1 tablespoon Italian season 1 oz cooking oil 1/4 cup vegan chicken flavored bouillon (powdered) Directions: Peel potatoes and quarter end to end. Place in 9×13 glass roasting pan. Add the rest of the ingredients. Cook at 400 for approximately 45 minutes or until […]

Greek Potatoes

Ingredients (use vegan versions): 5 large russet potatoes, peeled and chopped in large chunks 1/3 – 1/2 cup fresh lemon juice 1 bulb chopped garlic (adjust amount to your taste) 1 tablespoon dried oregano olive oil salt to taste Directions: Place all ingredients in corningware or other deep baking dish with cover and mix to […]

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