Ingredients (use vegan versions): 1 Lb green beans 4-5 carrots, sliced 6 potatoes 1 med onion juice of 1 lemon olive oil salt and pepper to taste fresh parsley Directions: Use fresh veggies. Cut and cover with water. Cook about 15 minutes or until tender but not mushy. Drain and add lemon juice and olive […]
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Posts Tagged ‘Green Bean Medley’
Posts Tagged ‘Green Bean Medley’
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Tags: Casseroles, Green Bean Medley, Green Beans, Medley