Home arrow Posts Tagged ‘Muesli’

Muesli pancakes

Ingredients (use vegan versions): 6 cups muesli 2 tablespoon flour vegan soymilk Ener-G Egg Replacer (equivalent of 4 eggs) 1 apple, grated 3 bananas, sliced 1/2 cup raisins oil for frying Directions: Place muesli, flour, apple, bananas, raisins and egg replacer in a deep bowl. Mix well. Add soymilk to make mushy mixture. Allow to […]

Apple Muesli

Ingredients (use vegan versions): 1/3 cup oats 1/2 cup or more vanilla rice or vegan soymilk sliced almonds 1/4 cup raisins 10 or so grapes, cut in half 1 granny smith apple, grated Directions: Combine oats, soy milk, almonds and raisins in a covered container and refrigerate overnight. In the morning, grate the apple, slice […]

Muesli American Style

Ingredients (use vegan versions): 3 cups rolled oats 1/2 cup raisins 1 teaspoon salt 1 1/2 teaspoons vanilla 3 tablespoons coconut 2 cups soya milk or fruit juice 1 medium can crushed pineapple (with juice unsweetened) 1 large apple (unpeeled) 3 tablespoons chopped almonds Directions: Mix all ingredients together well, and place in fridge overnight. […]

Millet Breakfast Muesli

Not many people know what to do with millet, the only alkaline grain. All others are acidic, I believe. Here is the way I enjoy mine, and Ingredients are all approximate: Ingredients (use vegan versions): 1/2 cup cooked Millet 1/2 small RIPE Banana (or vanilla flavored vegan soymilk, to taste) 1/2 apple chopped (I like […]

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