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Black Beans and Saifun

Ingredients (use vegan versions): 2 nests of saifun noodles (these are the superthin cellophane noodles) 1 can black beans (Hain is good, or 12 oz. of your own with cooking juices) 1 tablespoon tamari 1 tablespoon balsamic vinegar 1 tablespoon sucanat (type of vegan sugar) 1 teaspoon hot vegan mustard powder 1 teaspoon ginger Directions: […]

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