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Portabella ‘Parmesan’

Ingredients (use vegan versions): large portabella mushrooms egg substitute/vegan soymilk mixture Italian flavored vegan breadcrumbs vegan cheese, mozzarella style spaghetti sauce spaghetti (I like angel-hair pasta) Directions: I found this very easy recipe at a restaurant I ate at once. First, you clean the mushrooms. You don’t need to take out the black stuff out […]

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