Home arrow Posts Tagged ‘Pie’

Divine Dark Chocolate Tofu Cream Pie

Ingredients (use vegan versions): 8 vegan graham crackers 1/2 stick non-hydrogenated vegan margarine 1 block silken tofu vegan bittersweet chocolate chips Directions: Using a food processor (or a plastic bag and a kitchen mallet), crumble about 8 graham vegan crackers fairly finely (adjust this amount as needed to fit the pie plate you’re using, and/or […]

Easy Blueberry Pie

Ingredients (use vegan versions): 3 1/2 cup blueberries 2 tablespoon corn starch 1 1/2 cup vegan sugar 1 baked 8 inch pie shell juice of 1/2 orange Directions: Cook 2 c. blueberries in 1 1/2 c. water for 5 minutes. Add vegan sugar and orange juice, and cook another 5 minutes. Combine corn starch and […]

Apple Pie

Ingredients (use vegan versions): 2 piecrusts baking apples cinnamon allspice 2T-1/4c vegan sugar tapioca cornstarch or Directions: Assuming you know how to make a piecrust, real apple pie is very simple: 1. Press the piecrust dough into a pie pan. 2. Peel, core and cut baking apples (Jonathans?) into wedges 3 .Toss with cinnamon, allspice […]

Banana Cream Pie

Ingredients (use vegan versions): 1 lb. extra firm, dry-packed tofu 3 to 4 ripe bananas 4 tablespoon real vegan maple syrup 1 large vegan graham cracker crust Chopped walnuts (optional) Directions: Press all excess water out of tofu and cube. Combine bananas and syrup in blender/food processor. Add tofu. Blend until smooth. Pour into crust. […]

Funeral Pie

Ingredients (use vegan versions): 2 cups raisins 2 cups water 1/2 cup sucanat 3 Tablespoons flour 1/2 teaspoon salt 3 Tablespoons lemon juice 1 teaspoon grated lemon rind 1 Tablespoon soy non-hydrogenated vegan margarine 1 baked 9-inch pie shell Directions: Makes 1 pie. Combine raisins and water in a pot and simmer until raisins are […]

Polenta Tamale Pie

Ingredients (use vegan versions): 1 lb. ground soy meat (I used SmartGround taco/burrito seasoned) 1 16 oz. jar salsa 1 15 oz. can black beans, rinsed 6 oz. (~half a can) vegetable broth 1/2 cup cilantro, chopped 1 1 lb. roll prepared polenta, sliced into 1/3″ thick rounds 12 oz. soy cheese (I used Soya-Kaas […]

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