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Pumpkin Dip and Celery Root Delight

Ingredients (use vegan versions): Pumpkin Dip: 1/8 pumpkin 2 teaspoon sesame seed (tahin) lemon juice to taste 1 or 2 gloves of garlic Directions: Boil or cook slowly the pumpkin until it is soft, then let cool slightly. Blend together the garlic, lemon juice and salt. Add pumpkin and tahin. If needed, add water or […]

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