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Pumpkin Pie Cheesecake!

Ingredients (use vegan versions): 1/2 cup of vegan sugar 1 15 oz. can of pumpkin 1 cup of vegan soymilk (plain) 1/2 block silken tofu 1/4 teaspoon nutmeg 1/4 teaspoon cloves 1/2 teaspoon cinnamon 1/2 container of vegan “cream cheese” 1 tablespoon (or more) of vegan maple syrup Keebler Graham Cracker Crust Directions: Blend all […]

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