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Best-Ever Roasted Eggplant Puree

Ingredients (use vegan versions): 4-5 long, thin eggplants 1 tablespoon olive oil 1 lemon 1 teaspoon vegan red wine vinegar garlic salt to taste 2 tablespoons non-dairy yogurt substitute Directions: This is a traditional Turkish recipe. The procedure is the most important part of making a successful roasted eggplant puree. Follow this exactly. Roast the […]

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