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Bean, Red & Green

Ingredients (use vegan versions): 2 cups rice 1 1/2 cups water (for rice) 1/2 Unchicken broth or other yellow vegetable broth 1/2 water (for beans) 2 Tablespoons olive oil 1 portabella mushroom, slice cap, chop end 2 teaspoons corn starch 1 can black beans 4 good shakes Spike seasoning (or to taste) 1 – 1 […]

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