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Bean’s Rhubarb Cobbler

Ingredients (use vegan versions): 1/4 cup non-hydrogenated vegan margarine 1/2 cup vegan sugar 1 cup flour 2 teaspoon baking powder 1/4 salt 1/2 eden vegan soymilk (vanilla) 3 cup diced rhubarb 1 cup fruit juice Directions: Cream margarine and the vegan sugar until its “fluffy”. Sift flour, baking powder and salt together; stir into margarine, […]

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