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Indian Shami Kebab

Ingredients (use vegan versions): 500 grams soya mince 1/2 litre veg. broth 1/2 in. piece ginger 6 cloves garlic 2 teaspoons Garam Masala / Curry Powder 1 teaspoon chilli powder 15 mint leaves salt to taste oil for frying Directions: Boil the mince in the broth, till dry. Make a paste of all other ingredients […]

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