Home arrow Posts Tagged ‘Spinach’

Greek Spinach Rice (Spanakorizo)

Ingredients (use vegan versions): 1 kilo english spinach (small leaves not big thick spinach) 1/2 cup long grain rice (preferably basmati rice) 5 shallots cut finely (spring onions) 1 leek finely cut 2 garlic cloves finely chopped 3 soft tomatoes roughly chopped or 2 tablespoon tomato paste 1 dry chillie 1/2 cup fresh parsley finely […]

Karens Pumpkin and Curry Pasta with Baby Spinach

This is a new recipe that I’ve only recently created, but I’ve already cooked it at least 3 times as we enjoy it so much already!. It is SUPER-EASY and quick to make, and makes a really nice change to the usual, boring old pasta sauces normally available to vegetarians (tomato based, or cream based….), and so if you are a fan of curries or spicy food, or if you simply just feel like trying something a little different, then maybe give it a try!….

Lucy’s Spinach and Mushroom Satay

Ingredients (use vegan versions): 2 lbs frozen spinach (or equivalent in fresh) fresh/dried chilli (not powder) as much as you like 1 lb mushrooms crunchy peanut butter 2-3 tablespoons 1 can of tomatoes or fresh equivalent. bit of salt 1 medium sized onion veg/olive oil not too strong Directions: Mash up the tomatoes with the […]

Mangia Manicotti

Ingredients (use vegan versions): 1 tablespoon olive oil 1/2 onion, small dice 2-3 cloves garlic, minced 3-4 oz. fresh spinach, washed and chopped 1 lb. regular soft tofu, pressed of excess water 1 oz. sundried tomatoes, soaked in hot water until soft, coarsely chopped(reserve the soaking liquid) 1 tablespoon nutritional yeast 2 tablespoon reserved soaking […]

Malisha’s Chaldeon Spinach Pies

Ingredients (use vegan versions): Dough: 3c. flour 1pkg. yeast 1 tablespoon vegan sugar 1/4c. warm water 2 tablespoon veg shortening 3/4c. warm vegan soymilk 1 teaspoon salt Filling: 2 pkgs. frozen spinach 2 Lg. onions- chopped 1/2c. olive oil (can use less) 1/2 cup lemon juice 1 tablespoon sumac 1 teaspoon black pepper salt Directions: […]

Lentils and Spinach!

Ingredients (use vegan versions): 2 big cups of lentils 1 box of frozen spinach minced garlic minced ginger cumin paprika cayenne Pepper any other spice you want to add Directions: This recipe is very simple to whip up and is very good for you as well! I use it as a quick and easy recipe […]

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