Home arrow Posts Tagged ‘Tahini’

Mac N’ Yeast

Ingredients (use vegan versions): 1 package firm tofu (15 oz)* 1-2 big cloves garlic* 1 medium white onion* 1/2 cup chickpeas (can use hummus instead of chickpeas and tahini separately) 1/4 cup tahini 1 cup nutritional yeast* 1/2 cup vegan soymilk several dashes tamari sauce (or soy sauce) spike and vegan Italian vegan bread crumbs […]

In A Hurry Hummus

Ingredients (use vegan versions): 1 can chick peas, drained (save the liquid) 2 medium cloves minced garlic lemon juice olive oil red pepper (optional) Directions: If you don’t have 2 tablespoons of tahini available, olive oil is a good substitute. In a blender or food processor combine the drained can of chick peas, 2-3 tablespoons […]

French Toast (sans Bananas)

Ingredients (use vegan versions): 3 tablespoon tahini 3/4 cup soy/rice milk 1 tablespoon vegan maple syrup 1/2 teaspoon vanilla 2-3 tablespoon flour cinnamon and nutmeg stale vegan french bread or THICKLY CUT stale sandwich bread a little oil Directions: I haven’t made this since I’ve been home from college, but as I read through the […]

Easy Totally Better Than Mac and Cheese

Easy Totally Better Than Mac and Cheese: Boil the macaroni. This of course only takes about 10 minutes. Drain, and mix in other ingredients….

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