Home arrow Posts Tagged ‘Vegan Recipes’

Erucheri

Ingredients (use vegan versions): 2 plaintanos 1 1/2 cups fresh coconut crushed black pepper turmeric, salt to taste. vegan mustard, 1 red chilli, urad dal, curry leaves, oil for seasoning Directions: 1. Peel plaintanos and cut into small pieces after slitting lengthwise into quarters. 2. Cook with water well above level of veggies, salt turmeric […]

Vegan Meat Balls

Ingredients (use vegan versions): 1 package medium firm or firm tofu 1 zuccini grated i carrot grated 1 inch piece of ginger crushed 1 teaspoon corriander powder 1/2 teaspoon cumin powder 3/4 teaspoon garam masala Cayenne pepper powder to taste salt to taste 1 bunch chopped cilantro stems, save leaves for garnish 4-6 tablespoons whole […]

Easy Vegan Nasi Goreng

Ingredients (use vegan versions): 4 cups cooked rice 2 leeks, sliced 2 stalks celery, sliced 2 large onions, sliced 1 large carrot, julienned 1 red bell pepper, julienned extra firm tofu, cut into cubes (maybe marinated in ketjap or sate marinade)? 2 tablespoon peanut butter 2 tablespoon sambal oelek 1 tablespoon sucanat, or to taste […]

Vegan Bagels

Ingredients (use vegan versions): 1 cup warm water 3 cups unbleached white flour 1 1/2 tblsp. vegan sugar 1 1/2 teaspoon salt 1 1/2 teaspoon yeast Directions: Place all ingredients in bread machine and set for normal white vegan bread. Let the machine knead once and then turn off the machine and set a timer […]

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