Home arrow Posts Tagged ‘Vegetarian’

Bare Pantry Butter Beans

Ingredients (use vegan versions): butter beans (dry) water large can chopped tomatoes small can chopped green chilis garlic pepper crushed red pepper coarse ground black pepper Directions: I made these the other day when I desperately needed to go to the grocery store but didn’t have the time. Turned out quite yummy and even my […]

Not Pigs In A Blanket

Ingredients (use vegan versions): 1 package of Tofu Pups, or other vegan hot dogs 1 container of vegan dough, rolled out, cut in squares 8 strips of fake bacon, thawed (optional) 8 slices of vegan American “Cheese” Directions: Preheat oven to 375. Cut tofu pups in half, to make horsdeurves size. Wrap bacon around hot […]

Basic Black Beans

Ingredients (use vegan versions): 1 lb dry black beans 1 green pepper, chopped 1 onion, chopped 2-3 cloves garlic, minced 1 teaspoon oregano 1 teaspoon salt 1+ teaspoon dried crushed red pepper (1 teaspoon is mildly spicy) 1 bay leaf 5-6 cups water or stock Directions: Combine all in a slow cooker (Crock Pot) and […]

Dania’s Cherry Delight

Ingredients (use vegan versions): 21 cherry tomatoes salt 1 teaspoon pepper 1 teaspoon pinto beans can green onions 3 stalks paprika 1 teaspoon Directions: The tomatoes gets a really rustic flavor if you first roast it. Just light a candle and roast away. Then split it in half and scoop out the seeds of the […]

Lentil Moussaka

Ingredients (use vegan versions): 3 eggplant (sliced, salted and fried golden in olive oil) 1 large chopped onion 4 celery sticks sliced 2 garlic cloves crushed 1 x 400 tin tomatoes 2 tablespoon soy sauce 1.5 cups brown lentils 4 cups vegetable stock 1 tablespoon curry podwer Directions: Fry onion, celery and garlic in a […]

Brab’s San Gabriel Mission Pizzas de Los Gabrielinos

Ingredients (use vegan versions): 6 nine inch flour tortillas 6 tablespoons vegetable oil 6 tablespoons barbecue sauce 12 ounces vegan jack or cheddar cheese, grated 1 bunch fresh cilantro, chopped 1 teaspoon garlic powder 1 teaspoon chili powder 1 teaspoon granulated vegan sugar Directions: Fry tortillas in hot oil until crisp and light brown. Drain […]

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