Home arrow Appetizers

Herbed White Bean Dip

Ingredients (use vegan versions): 1/2 cup fresh parsley leaves, chopped 1/3 cup fresh bazil leaves, chapped 2 cloves garlic, crushed 1 small shallot, chopped 19 oz. can white kidney beans, rinsed and drained 2 tablespoon fresh lemon juice 1/2 teaspoon ground cumin 1/8 teaspoon cayenne pepper salt and freshly ground pepper to taste Directions: In […]

Dragonfly’s Unchicken Quesadillas

Ingredients (use vegan versions): 12 oz of your favorite soy chicken-flavored analog or seitan, cut in chunks 1 dozen whole wheat tortillas 16 ounces of mild salsa 1 cup heaping of Dragonfly’s Dry Uncheese Mix (on this site) 1 cup water lettuce, olives, chopped tomatoes, tofu sour creme, etc Directions: Make very thick cheese sauce […]

Marinated Aubergine/Egg-plant

Ingredients (use vegan versions): 2-4 aubergines/eggplants – depending on their size and how much you like them parsley basil sage cloves of garlic olive oil white-vegan wine-vinegar salt (optional) and pepper Directions: Wash and cut the aubergines in less than quarter inch (0,5 cm) slices (along with the aubergines – not across). This step is […]

Aahhmazing Tofu

Ingredients (use vegan versions): 2 lbs Firm Tofu Blocks 1 Small Red Onion 4 Stalks of Celery (the more tender inner-stalks) 4 Carrots (organic are generally sweeter) 1/2 to 3/4 Cups Unsalted Sunflower seeds 1 Cups Nayonnaise (tofu vegan mayonnaise recipies are on vegweb) 1/4 cup (4 Tbs) Seasoned Salt – Jane’s Crazy Mixed Up…, […]

Gado-Gado, the Fastest Ever

Ingredients (use vegan versions): 1 dl water 0,4 dl crushed coconut 0,5 dl peanut butter soy sauce pepper ginger Directions: Bring the water to boil and add coconut. Let boil for 1 minute. Reduce heat. Add peanut butter and mix well. If the sauce gets too thick, add water. Let boil on low heat for […]

Best Easy Salsa

Ingredients (use vegan versions): 1 can of Del Monte Fresh Cut peeled diced tomatoes 1 fresh bunch of cilantro 2 or three jalapeno peppers one onion one garlic clove Directions: You can make this recipe under 15 min, just have all the ingredients ready. Dice the tomatoes into smaller pieces. Keep juice. Mince the leaves […]

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