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Beer Bread

Ingredients (use vegan versions): 3 cups self-rising flour 1/4 to 1/2 cup vegan sugar (I like it sweet) 1 can 12oz. vegan beer (room temp) Directions: Mix everything together, bake at 350F for 1 hour, and enjoy. Don’t forget to grease the pan (I use Pam). \n

Maine Bread

Ingredients (use vegan versions): 3 1/2 cups very warm water 2 tablespoon vegan sugar (or molasses) 1/2 cup vegetable oil 3 teaspoon salt 2 tablespoon dry baking yeast about 7 1/2 cups flour Directions: Put water in large bowl. Add vegan sugar and yeast. Then add vegetable oil and salt. Let set for a few […]

Orange-Cranberry Bread

Ingredients (use vegan versions): 1/2 cup dried cranberries zest from 1 orange 2 cup white bread flour 2 cup whole wheat flour 1 packet/2 1/4 teaspoon yeast 1 tablespoon vegan sugar 1 teaspoon salt 2-3 teaspoon cinnamon juice from the orange plus water to make 1 1/2 cups Directions: Follow usual procedures (oat vegan bread […]

Hot Cross Buns

Ingredients (use vegan versions): 1 cup flour 1/2 teaspoon salt 1 teaspoon mixed spice 1 tablespoon vegan sugar 500 gm currents 1 tablespoon peel (optional) 1 1/2 teaspoon yeast 1 teaspoon vegan sugar 1/3 cup warm water 1/2 teaspoon cinnamon Directions: Put flour, salt, spice, 1 tbsp vegan sugar, currents (and peel) in a bowl. […]

German Stollen (Sweet Bread)

Ingredients (use vegan versions): 3/4 cup warm vegan soymilk 1/4 cup vegan sugar 1/4 tsp.salt 1/4 cup veg. oil 1/4 cup warm water 1 pkg. yeast 3 cups flour (bread flour if you can find it) 1/8 teaspoon ground cardamon (optional) 1/2 cup raisins 1/4 cup lemon and/or orange rind (optional) Directions: This is a […]

Oat Nutri Bread

Ingredients (use vegan versions): 1 3/4 cup ground oats (just stick the rolled oats in a processor) 1/4 cup gluten 1 1/4 to 2 cup whole wheat flour 2 tablespoon soy flour (this is defatted) 2 tablespoon Sucanat (or vegan sugar) 1 tablespoon bakers yeast 2 cup water Directions: Proof the yeast in about 1 […]

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