Home arrow Burritos & Wraps

Kebabs

Ingredients (use vegan versions): 1 can garbanzo beans 1/2 cup spinach (frozen or fresh) 2 cloves garlic 12mm ginger 1/2 cup peas (frozen ) 1/2 cup carrots (chopped frozen ) 1/2 cup cilantro (packed chopped) 1/2 cup mint (packed chopped) 1/4 cup onion (chopped) salt to taste Indian garam masala or curry powder (if available) […]

Black Bean Taquitos

Ingredients (use vegan versions): 12 corn tortillas 1 cup refried black beans (can substitute pinto or other beans) 1 1/2 cups light flavored olive oil salsa vegan guacamole vegan sour cream for dipping (optional) Directions: Heat olive oil in a pan at low or med-low heat for 2 minutes or until hot. It is important […]

Hominy Tortillas

Ingredients (use vegan versions): 1.5 cup canned hominy (most of a 29oz. can) 1.5 cup masa harina flour 1/4 teaspoon salt 1 cup hot water Directions: Puree hominy in a food processor with some of the water. Combine with the remaining ingredients in a large bowl or the food processor. Mix until the dough gathers […]

Burrito Casserole

Ingredients (use vegan versions): 4 servings instant rice 1 can vegetarian refried beans 1 can diced tomatoes 1 small onion 2-3 cloves garlic 1 green pepper 1 4oz can crushed chilies (optional) vegan soy cheese, shredded 3-4 flour tortillas salt, pepper and spices to taste Directions: Cook rice to box specifications and heat oven to […]

Lemon Veggie Tortilla Wraps

Ingredients (use vegan versions): 1 baking potato diced 1/2 green pepper chopped 1/2 red pepper chopped 1 tomato chopped 1 onion chopped 1 cup broccoli cut into pieces 1/2 yellow squash thinly sliced 3 tablespoon olive oil 1 lemon 1 teaspoon oregeno 1 teaspoon basil 1 teaspoon garlic powder (or just use garlic cloves) Directions: […]

Black Bean Enchiladas

Ingredients (use vegan versions): 1 package corn tortillas (10) 1 can black beans 1 can corn 1/2 diced red onion 1 can medium enchilada sauce 1 small can (4 oz) chopped green chilis salt, pepper and cumin to taste shredded vegan cheddar cheese Directions: These are so easy and SO good. All you do is […]

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