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Anai’s Hot Veggie Dish

Ingredients (use vegan versions): 1 quart stewed tomatoes 1 package frozen spinach 1 cup uncooked rice 1/4 cup olive oil 2 cloves fresh garlic Directions: Cook garlic in the olive oil a hot skillet until golden. Add the tomatoes and let it simmer for 30 minutes. Add the rice and the spinach. Cover tightly. Cook […]

Zucchini Lentil Stew

Zucchini Lentil Stew

Eggplant and Green Bean Stew

Eggplant and Green Bean Stew – Easy Vegetarian Recipes,Quick Vegetarian Recipes,Tasty Vegetarian Recipes

Eggplant & Spinach Bake

Eggplant & Spinach Bake – Easy Vegetarian Recipes,Quick Vegetarian Recipes,Tasty Vegetarian Recipes

Easy Vegetable Bake

Ingredients (use vegan versions): 1 large egg plant 1 large onion 1 green pepper 2 12oz. cans of whole tomatoes salt to taste pepper to taste 2 mdm.zuchini (optional) Directions: Peel the eggplant and cut into one inch cubes. Slice the onion. Cut the green pepper into one inch chunks. Open cans of tomatoes and […]

Eggplant and Mushroom Strogonoff

Ingredients (use vegan versions): 1 medium eggplant, diced into bitesized pieces (can leave skin on) 1.5 lbs mushrooms, cut into thick slices (1/3-1/2 in.) (I used button and crimini; didn’t care for the shitaake though) 1 cup homemade soup mix (recipe below) plus 2 cup water OR 2 cans lowfat Cream of Mushroom soup 4 […]

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