Home arrow Ethnic Recipes

Aloo Ki Tikyan

Ingredients (use vegan versions): For Filling: 4 big potatoes 1 onion, finely chopped 5-6 green chilis, chopped 1 bunch cilantro leaves; chopped 4 teaspoons masala or 2 teaspoons red chili powder 1 teaspoon kalongi (onion seed) 1 teaspoon Zeera/Jeera (cumin powder) 1 teaspoon fresh grated ginger (optional) 1 tablespoon lemon juice (optional) salt to taste […]

Peas Palak (Peas and Spinach)

Ingredients (use vegan versions): 10 oz fresh spinach 1 cup water 1 cup boiled peas 1 small onion finely chopped 2 cloves garlic minced 1 inch piece of fresh ginger finely grated 1 teaspoon ground coriander seeds 1 teaspoon ground cumin seeds 1 teaspoon chilli powder 1 teaspoon garammasala 1 tablespoon unsalted dairy free non-hydrogenated […]

Greek Pizza

Ingredients (use vegan versions): 2 vegan pita breads olive oil black olives, sliced and pitted fresh dill, chopped tomatoes, sliced freshly ground black pepper Directions: Set oven to broil. On vegan pita breads, cover base with tomatoes, sprinkle with olives and dill to taste, drizzle with olive oil and sprinkle with pepper. Place in oven […]

Vegan Chile Rellenos

Ingredients (use vegan versions): 8 poblano chiles (canned green chiles okay) 1 pound firm tofu 1 cup white flour 3/4 cup unsweetened vegan soymilk salt and pepper vegetable oil 2 cups tomato sauce 1 teaspoon olive oil 1 teaspoon cumin powder 1 small onion, diced chili powder, to taste (optional) Directions: This is a modification […]

Polish Begas

Ingredients (use vegan versions): 1 medium jar of sauerkraut 1 block of firm smoked tofu vegetable stock peppercorns 3 bay leaves mixed herbs seasoning Directions: Wash and drain the sauerkraut to taste (it is pickled in jars so wash out the sourness to your individual taste). Place in a large saucepan with the vegetable stock, […]

Delicious Vegetable Paella

Ingredients (use vegan versions): 1/4 cup of olive oil 1 small onion, chopped finely 2 pressed garlic cloves 2 sliced tomatoes 3/4 cups of rice (basmati or any long grained) a pinch of saffron 1 red and 1 yellow bell pepper cut into pieces 2 handfuls of thawed, frozen peas (not canned) 2 handfuls of […]

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