Home arrow Ethnic Recipes

Indian Spinach and Potatoes

Ingredients (use vegan versions): 2 large potatoes(peeled and cubed into 1/2 inch pieces) 1 head on fresh spinach (Wash and cut into small pieces) 2 pieces of Solid Spicy Curry 3 tablespoon of olive oil salt and pepper dried oregano Directions: Peel and cube potatoes, and then boil. When done, set aside. In a large […]

Vegetarian Kibbeh

Ingredients (use vegan versions): 1 pound bulgur or cracked wheat boilin water 6 carrots, minced (you can use as much as 12 if you wish) 2 large onions, minced 1 cup of parsley, minced 4 cloves of garlic, minced 1/4 cup of olive Oil 1/4 cup of sunflower seeds 1/4 cup of black Olive, sliced […]

Potato Pasta

Ingredients (use vegan versions): 3 large potatoes cut into small cubes 1 large onion – chopped 1 1/2 cups pasta salt & pepper to taste 1 desert spoon paprika powder a little oil to saute onion Directions: Put pasta on to boil. When cooked drain and set aside. Boil potatoes until cooked. Saute onions and […]

Lemony Veggie Stir fry

Ingredients (use vegan versions): carrots, celery, broccoli, pepper, mushrooms, radish, (your choice) powdered ginger (or fresh if you have it) garlic onion soy sauce lemon juice vegan sugar water oil — a little sesame oil gives a nice flavour 🙂 Directions: I don’t really use exact amounts for everything. Pretty much just use as much […]

Delicious Capirotada

Ingredients (use vegan versions): white vegan bread– sliced & toasted (I make my own using a vegan bread recipe) about 4 cups of tea– made from cinnamon sticks & vegan brown sugar (to taste) nuts (I suggest walnuts)– to preference sliced soy cheese (American)– to preference apples, sliced bananas, sliced raisins white vegan sugar casserole […]

Fresh Semolina Orecchiette

Ingredients (use vegan versions): 2 cups semolina 2 cups unbleached all-purpose flour 1 cup lukewarm water makes about 1 1/2 pounds Directions: Orecchiette (little ears) is a specialty of Apulia, in southeastern Italy. This recipe was created to accompany Orecchiette Sautéed Vegetables and Red Pepper Sauce In a large bowl stir together semolina and flour […]

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