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Blueberry-Zucchini Muffins with a Hint of Banana

Ingredients (use vegan versions): 1 3/4 cups of flour 2 teaspoons of baking powder 1/2 of a teaspoon of allspice 1/4 of a teaspoon of salt 1/3 of a cup of vegan sugar 1 teaspoon of vanilla extract 1/2 of a banana, mashed 3/4 of a cup of pureed zucchini (about 1 decent-sized one) 1/4 […]

Banana Flax seed Muffins

Ingredients (use vegan versions): 1/2 cup (86 g) flaxseed 3/4 cup (102 g) all-purpose flour 1/2 cup (100 g) vegan sugar 2 teaspoon Rumford baking powder (no aluminum) ** 1 tablespoon lecithin granules 1/4 teaspoon salt 1/2 cup (60 g) English walnut pieces, chopped 5/8 cup (153 g) vegan soymilk, unsweetened 1 teaspoon vanilla extract […]

Blueberry Muffins with Crumb Topping

Ingredients (use vegan versions): 1 1/2 cups Flour (185g) 3/4 cup Sugar (150g) 1/2 teaspoon Salt (3g) 2 teaspoons Baking Powder (10g) 1/3 cup Vegetable Oil (80ml) 1 Ener-G Egg Replacer Egg 1/3 cup soymilk (80ml) 1 cup Blueberries (145g) CRUMB TOPPING: 1/4 cup Sugar (50g) 1/8 cup (over full) Flour (20g) 2 tablespoons Soy […]

Banana Almond Bread/Muffins

Ingredients (use vegan versions): 1 1/2 cups flour 1 teaspoon baking powder 1/2 teaspoon salt 1 cup mashed banana (about 2 bananas) 1/2 cup turbinado vegan sugar 1/4 cup vegetable oil 1/4 cup vegan soymilk 1 – 2 teaspoon almond extract depending on how almondy you want it, or if you just want plain banana […]

Blueberry Muffins

Ingredients (use vegan versions): 1 1/2 cups flour 1/2 cup cornmeal 1 tablespoon baking powder 1/4 teaspoon salt 1 vegan egg replacer 1 cup vegan soymilk 1/3 cup vegan maple syrup 1 cup blueberries Directions: Mix dry ingredients, mix wet ingredients, and stir them together (don’t over stir). Spoon into greased muffin tins and bake […]

Oatmeal Cinnamon Scones

Ingredients (use vegan versions): 1/2c non-hydrogenated vegan margarine or Crisco 1-1/4c whole wheat pastry flour (sub. white if you wish) 1/3c brown vegan sugar (use 1/2c for sweeter scone) 1t baking powder 1/2t baking soda 1/2t salt 1t cinnamon 1c old-fashioned rolled oats 1/3c raisins (optional) 1/3c vanilla or plain vegan soymilk Directions: These tender, […]

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