Home arrow Vegetarian Recipes

Potato Candy

Potato Candy – Ingredients (use vegan versions):   Cold left-over mashed potatoes, about the size of a large egg 1 Kg of icing vegan sugar 1 jar of peanut butter Directions:   Slowly incorporate the icing vegan sugar in the mashed potatoes by mixing by hand. Keep incorporating vegan sugar until you get a stiff […]

Baked Tomato

Ingredients (use vegan versions): 4 large tomatoes, cored, each cut into 3 thick slices 4 large leaves fresh bazil 1 stem fresh Italian parsely 1 teaspoon fresh thyme leaves 1 teaspoon fresh oregano leaves 1 clove garlic 1 cup coarse vegan bread crumbs made from 4 slices day-old Italian bread salt freshly ground pepper Directions: […]

Fragrant Eggplant

Ingredients (use vegan versions): 1 large eggplant 4 tbl soy sauce 1 tbl cornstarch 3 tbl dry sherry 3 tbl vegan sugar 1/4 cup distilled white vinegar 1/4 cup water 1 teaspoon crushed dried red pepper 6 slices ginger, about the size and thickness of a quarter 4 scallions, chopped, separate white and green parts […]

Mushroom Ragout

Ingredients (use vegan versions): 1 oz dried porcini mushrooms (see note) 2 Tbl diluted balsamic vinegar 1 large red onion, finely minced 2 small garlic cloves, finely minced 1 lb fresh brown mushrooms, such as cremini or portobello, well-cleaned and sliced 3-4 small ripe plum tomatoes, chopped 1 Tbl chopped flat leaf parsley salt freshly […]

Mushroom Vareniki with Roasted Tomato and Red Pepper Sauce

For the Filling Ingredients (use vegan versions): 1 medium onion 6 cloves garlic 2 cups of mushrooms (I used a mixture of shiitake, dried porcini, and button mushrooms) 2 teaspoon fresh thyme 1 medium potato (~ 6 oz) Directions: For the Sauce Ingredients (use vegan versions): 1 large red bell pepper 10 roma tomatoes 1 […]

Hot Oniony Mushrooms

Ingredients (use vegan versions): 1/2 pound white (edible) mushrooms 1/4 cup water 1 teaspoon Tobasco Sauce 2-3 garlic cloves, sliced or choped 1/2 onion, sliced in rings 1 teaspoon Italian seasoning ? cayenne pepper (as much as you dare to try) Directions: If you don’t like it real hot, skip the tobasco and cayenne and […]

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